I started this blog as a reference for myself -- a sort of searchable cookbook. If you find these recipes helpful in your own cooking, please leave a comment.
Friday, February 26, 2010
Parmesan cheese bread
http://www.recipezaar.com/Italian-Parmesan-Bread-for-Bread-Machine-155369
Here's how I made this recipe:
Mix water, yeast and a tsp of sugar, and let sit until foamy.
Add salt, cheese, dried basil and oregano, garlic powder, onion powder, and stir.
Add flour, then adjust with flour or water to make a good dough.
Knead, let sit 1 hour, punch down, fold, form loaf, let sit another hour.
Bake in a dutch oven with the lid on at 425*F for 30 minutes
Remove lid, then bake another 15 minutes.
The cheese flavor was pretty subtle. Perhaps it might be better to put the cheese on top.
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